Does wholesome food cost more?
Yes, pasture-based foods raised in nature can be more expensive than the factory methods employed by conventional confinement-based producers. It is also more humane, cleaner, more nutritious, and tastier, so we question whether the food factories and are our true competitors.
But when we acknowledge being more expensive, we are only considering the price point per pound of their meat versus ours. If you consider what you get in our meat, perhaps we coud persuade you that it is not so expensive after all. Consider the advantages of our meats:
- If you were to compare what you pay for good nutrients such as the Omega-3′s, you are paying 3 times more for their meat than for ours
- If wholesomeness is high on your list, we must be cheaper
- If you’ll pay more for meat producers who did not torture the earth’s creatures or spoil the environment, our way is your way
- If you like the idea that your food is grown locally without chemicals or pharmaceuticals, we don’t have any competition
- Lastly, it is demonstrated around the world that certain diets promote health and a longer life. If you can gain years and a higher quality of life, and avoid the drugs, doctors, and hospitals just a little bit longer, how much will you have saved by paying more now?
We hope you will join the community of natural food artisans in Houston and its region. It’s good for the planet, good for the creatures, good for the farmers, and good for you!
